Restaurant Dubai Jamavar Valentine’s
Candlelight dances across the dining room, casting a soft, golden glow. The air is rich with the aroma of spices, the gentle hum of conversation weaving through the space, and every table feels cocooned in its own intimate moment. It is a setting crafted for closeness, indulgence, and letting the outside world fade away.
Restaurant Dubai Valentine’s Romantic Dining
From 11th to 15th February 2026, our Valentine’s Menu offers a refined 5-course tasting journey, designed to be shared, savoured, and remembered. Whether celebrating as a couple or with friends, this experience is shaped around connection, generosity, and the pleasure of lingering together.
The menu begins with vibrant, expressive flavours that awaken the senses, crisp textures, gentle heat, and layered spices that unfold with intention. Dishes such as Chandni Chowk Ki Aloo Tikki and Kasundi Paneer Tikka showcase India’s culinary heritage while feeling perfectly at home in a Mayfair-inspired dining room. Each course is carefully composed to balance and enhance, allowing the flavours to unfold elegantly rather than compete.
The journey concludes on a playful yet elegant note with Cupid’s Strawberry Crémeux. Light, romantic, and delicately balanced, it brings together white chocolate, vanilla, and strawberry cream in a finale that feels celebratory rather than indulgent. A gentle sweetness to end the evening, and one last moment to share.
Available for both lunch and dinner, the Valentine’s Menu invites you to celebrate in your own way this February, with heritage, warmth, and a table made for sharing.