Jamavar Doha

Michelin-starred Jamavar Doha, located at the iconic Sheraton Grand Doha Resort & Convention Hotel on the Corniche, is the second international outpost of the renowned Indian fine dining concept by LSL CAPITAL.

Drawing inspiration from the Viceroy’s House in New Delhi, the interiors feature warm grey oak paneling, textured chalk-white plaster, and intricate mirror and brass details. The elegant space includes two refined dining rooms and a striking bar with a plaster-fronted counter adorned with patterns of traditional Indian print blocks—positioning Jamavar as a refined Indian culinary destination at the heart of Doha’s evolving gastronomic scene.

Helmed by Culinary Director Chef Surender Mohan, Jamavar Doha takes guests on a curated journey through India’s diverse culinary heritage. From the bold flavors of Northern royal kitchens to the vibrant coastal cuisine of the South, his dedication to preserving traditional recipes creates an exceptional fine-dining experience rooted in authenticity and depth.

Jamavar Doha continues to captivate diners across India, the United Kingdom, Qatar, and Dubai through its seamless blend of refined hospitality, rich heritage, and elegant design. In December 2024, Jamavar Doha earned its first Michelin star, marking a historic moment as Doha was welcomed into the Michelin Guide for the very first time.

The architecture is punctuated with polished Calacatta Oro marble pilasters and architraves, with the bar revealed through polished brass fretwork screens based on the intricate designs of Jamavar Shawls.

The rooms are elegantly complemented with sage green and tan leather upholstery in the first dining room and navy buttoned leather upholstery in the second dining room set behind maple marquetry Chaturanga games tables.

Warmly lighting the spaces are four Lutyen’s inspired chandeliers, and polished brass table lamps with pleated colonial style shades, setting the ambiance for Doha’s most exquisite Indian gastronomic experience.