Indulge in the Unique Taste of White Asparagus
Jamavar promises a fine-dining experience with an innovative white asparagus tasting menu to create beautiful and delicious plates that are elevated with an inspired Indian twist.
Enticing & Delicate Flavors
Sample menu only, view current menus.
Indulge in the unique taste and luscious texture of the White Asparagus incorporated with the classical Indian cuisines, freshly prepared using only top-quality ingredients prepared by Chef Debdash Balaga.
The taste and texture of everything on the menu have been specially curated and designed to provide the guests with a rich experience of Indian cuisine like never before – the menu offers a selection of Asparagus Bhel, Murg Seekh Kebab, Asparagus Morel Soup, Dakshini Jheenga, Paneer Tikka Sunehri, Asparagus & Spinach Kofta, Laal Maas and sweet ends such as White Asparagus Cheesecake and Asparagus & Pistachio Kulfi. For those who are in search for an unforgettable journey into this special cuisine, Jamavar invites you to an experience like no other.
January 18th – January 28th | 12:30pm – 12am
5-course tasting menu